Computer love...

Our computer crashed a few days ago...I turned it on in the morning and was greeted with a blue screen with lots of computer jargon that I didn't understand!!!!!!! I've now found out that if ever you see a blue screen, it's known as "The Blue Screen of Death" in the computer world!!! Luckily we have a very good and clever friend who was able to save all of our photos, documents, favourites etc. and put them onto our new hard-drive. So now we have a lovely new, clean, and non-corrupt hard-drive and I'm hoping to keep it that way for some time!!! And Todd, I promise I will ALWAYS regularly back-up my computer onto disk!!!

On a happier note, it's the middle of winter here and our gooseberry bush is loaded with fruit. It was a cutting from my mum's bush and we only planted it about six months ago. They grow very quickly and the fruit is small, juicy and delicious. I'm really looking forward to re-planting our vegie garden soon. We've already got baby cos lettuce popping up (some of it went to seed last season) and we're going to grow continental cucumbers again (they were brilliant last season), tomatoes, capsicum and whatever else takes our fancy at the nursery.

I know we all make Banana Muffins but the recipe below that I found in our kid's school recipe book is my favourite so I thought I'd share it with you. The pic below is Banana & Choc Chip Muffins.

Banana Muffins

1/2 cup soft butter

1 cup sugar

2 eggs (lightly beaten)

3-4 ripe bananas (mashed)

2 1/2 cups self raising flour (sifted)

milk (just a little so the mixture is wet but not too gooey)

Preheat oven to 180 degrees celcius. Mix all ingredients together with a wooden spoon. Spoon batter into muffin cases. Bake in a moderate oven for approx. 30-40 minutes.